Employ highly developed conceptual, analytical, quantitative and technical skills and are adapt with a range of technologies.
Problem Identification
Identify the need for information, effectively search, evaluate, manage and apply that information in support of scientific investigation or scholarly debate.
Knowledge
Apply their broad knowledge of science across a range of fields, with in-depth knowledge in at least one area of study, while demonstrating an understanding of the local and global contexts in which science is practiced. Eloquent the methods of science and explain why current scientific knowledge is both contestable and testable by further inquiry.
B.Sc Micro Hon in Food Technology (UNDER GRADUATION)