SYLLABUS & TEACHING SCHEME
Semester 1
| Subject Code | Subject Name | Short Name | L | T | P | Credit |
|---|---|---|---|---|---|---|
| BETBT11301 | General Biology | BIO | 4 | 0 | 2 | 5 |
| BETEE10301 | Basic Electrical and Electronics Engineering | BEEE | 3 | 0 | 2 | 4 |
| BETME10301 | Engineering Graphics | EG | 3 | 0 | 2 | 4 |
| BETXX10204 | Basic Mathamatics | BM | 4 | 0 | 0 | 4 |
| BETBT11201 | Good Lab Practices | GLP | 0 | 0 | 4 | 2 |
| BETXX10202 | Communication Skill | CS | 2 | 0 | 0 | 2 |
| BETXX10203 | Environment Science | ES | 2 | 0 | 0 | 2 |
TIME TABLE
Semester 2
| Subject Code | Subject Name | Short Name | L | T | P | Credit |
|---|---|---|---|---|---|---|
| BETCH12301 | Fundamental Chemistry | FC | 4 | 0 | 2 | 5 |
| BETXX10205 | Physics | Physics | 3 | 0 | 2 | 4 |
| BETXX10206 | Sustainable Development | SD | 2 | 0 | 2 | 3 |
| BETBT12202 | Human Health and Diseases - I | HHD | 0 | 0 | 4 | 2 |
| BETXX10207 | Technical Communication | TC | 2 | 0 | 0 | 2 |
| BETXX10208 | Ethics and Professional Conduct | EPC | 2 | 0 | 0 | 2 |
Semester 3
| Subject Code | Subject Name | Short Name | L | T | P | Credit |
|---|---|---|---|---|---|---|
| BETFT13302 | Post Harvest Engineering | PHE | 4 | 0 | 2 | 5 |
| BETFT13303 | Food Processing Technology | FPT | 4 | 0 | 2 | 5 |
| BETBT13306 | Statistics | Statistics | 4 | 0 | 0 | 4 |
| BETFT13203 | Basic Food Technological Techniques | BFTT | 0 | 0 | 4 | 2 |
| BETXX10210 | Entrepreneurship Venture | EV | 2 | 0 | 0 | 2 |
| BETXX13360 | Creative Design Hub Project-I | Creative Design Hub Project-I | 0 | 0 | 4 | 2 |
| BETXX13350 | Summer Intership | Summer Intership | 0 | 0 | 0 | 0 |
TIME TABLE
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